Last week I went on a trip with W to Toronto and Montreal. We took an early flight and ended up in Toronto about 4-ish. We only had drinks and bits-and-bites during the 5 hour long flight so we were famished. We stayed at a friend's place around Yonge and Eglinton but she hadn't got off work yet so we decided to walk down Yonge St. to see what we could find to eat.
We saw there was quite a number of Italian and Asian restaurants and settled on Grazie Ristorante. At 5pm the restaurant was relatively empty but it had filled up by the time we left. I guess we just missed the after work crowd.
Grazie has a lot of yummy sounding pasta choices on their menu. They separate the pasta by the type of sauce. I had some difficulty making a decision!
Complimentary bread was brought to our table with butter. The bread wasn't warm. It wasn't anything special.
|Cefalu $15 - Spaghetti with grilled chicken, fresh spinach & ricotta pesto (pine nuts)|
|Avellino $14.25 - Fettucini with prosciutto, spinach & a porcini mushroom butter|